⋅ Vegetarian ⋅ Gluten
Crispy pastry triangular filled with savoury, potatoes and peas. Served with tangy tamarind and mint chutney.£5.95
⋅ Vegetarian ⋅ Gluten
Crispy golden-fried potato patties served with tangy date-tamarind and fresh coriander chutney.£5.95
⋅ Vegetarian ⋅ Dairy
Delicately battered flash-fried kale-spinach leaves drizzled with sweetened yogurt, tangy tamarind chutney, and spicy mint chutney. Topped with fresh pomegranate, Chat Masala, and crunchy fine sev.£10.50
⋅ Vegetarian ⋅ Dairy ⋅ Gluten
Crispy, golden-fried potato patties (tikkis) topped with tangy tamarind, spicy mint chutney, and creamy yogurt. Garnished with chickpeas, crunchy sev, onions and pomegranate seeds.£8.50
⋅ Vegetarian ⋅ Dairy
“Full of Greens.” A nutritious yet indulgent starter made from mashed leafy greens, peas, and fresh herbs, delicately spiced and fried to golden perfection. A must-try for vegetarians.£8.50
⋅ Vegetarian ⋅ Dairy ⋅ Gluten
Smashed, crispy potato and pea samosas smothered in tangy chickpea curry (chole), yogurt, tamarind chutney and fresh herbs.£8.95
⋅ Vegetarian ⋅ Dairy ⋅ Soya Bean ⋅ Sesame ⋅
Crispy, golden paneer cubes wok-tossed with fresh bell peppers, onions, and garlic in a savoury, spicy and tangy soy-based sauce.£8.95
⋅ Vegetarian
Golden fried cassava wedges tossed in a bold Indo-Chinese chilli-garlic sauce, savoury, spicy and fresh coriander.£8.95
⋅ Vegetarian ⋅ Dairy
Tender broccoli marinated in spiced yogurt and grilled in the tandoor. Served with green chutney.£8.50
⋅ Vegetarian ⋅ Gluten
Tender, marinated paneer and vibrant veggies, seared to a charred, smoky finish. A protein-packed starter that’s bursting with traditional tandoori flavours.£8.95
⋅ Dairy
Melt-in-the-mouth chicken kebabs made with a luxurious cream, cashew, and mild spice marinaded.£9.95
⋅ Dairy ⋅ Crustaceans
A smoky medley of two types of chicken, two types of lamb with king prawns, marinated in aromatic tangy spices and grilled in a traditional clay oven. Served with salads and fresh mint chutney.£24.95
⋅ Dairy
Tender minced meat seasoned with traditional Punjabi herbs and spices, slow-roasted in the tandoor.£10.95
⋅ Dairy
Flaky, smoky white fish grilled with tangy carom seeds, ginger and garlic. A fragrant and healthy, protein-packed appetizer.£12.95
⋅ Dairy ⋅ Nuts
Tender chunks of marinated chicken breast, flame-grilled with crisp bell peppers, onions and tomatoes. Served sizzling with a tangy, slightly spicy sauce.£16.95
⋅ Gluten ⋅ Soyabean ⋅
Tender marinated chicken breast, lightly battered and flash-fried, smothered in a sticky, aromatic chilli-garlic sauce. Served with flash-cooked peppers, spring onions and a hint of vinegar.£9.95
⋅ Dairy ⋅
Succulent chicken nimblest tossed in toasted cumin, garlic, and fresh herbs. A dry, aromatic and savoury dish with a distinct, warm, and peppery bite. Perfect with a refreshing dip.£9.95
⋅ Dairy ⋅
Succulent king prawns marinated in a creamy, tangy mixture of Kashmiri chili, roasted garlic, and traditional tandoori spices. Flame-grilled to smoky perfection in our clay oven, served with fresh mint chutney and lemon.£15.95
⋅ Dairy ⋅
Premium lamb chops marinated overnight in our signature tangy yogurt and aromatic spice blend, flash-grilled in the tandoor for a perfect char, served with mint chutney.£14.95
⋅ Gluten ⋅ Soyabean
Succulent, tender chicken chunks marinated in aromatic spices and creamy yogurt, grilled in a tandoor to perfection.£9.95
⋅ Gluten
Crispy fried chicken-drumstick lollipops and served with a tangy, sweet chill sauce.£10.95
⋅ Soya Bean
Lightly battered Tilapia fish, fried until perfectly crunchy on the outside and flaky within crispy, golden nuggets.£10.95
⋅ Dairy ⋅
Tender king prawns marinated in an aromatic blend of garam masala, lemon zest, and hung yogurt, roasted to perfection in the tandoor. Served with a refreshing cucumber salad and lime.£17.95
⋅ Vegetarian
A staple North Indian curry featuring chickpeas simmered in a rich, tangy onion-tomato sauce with fresh ginger, garlic and authentic spices.£9.50
⋅ Vegetarian
Tender okra stir-fried with diced onions, tomatoes, and aromatic spices. A savoury, dry North Indian dish.£9.50
⋅ Vegetarian ⋅ Dairy
Soft paneer cubes cooked with crunchy bell peppers and onions in a tangy, freshly ground tomato-spice gravy. A rustic, aromatic North Indian specialty, best paired with butter naan.£12.50
⋅ Vegetarian ⋅ Dairy
Creamy, slow-cooked lentils tempered with garlic, cumin, and red chillies. A rich and nourishing classic, packed with flavour.£8.95
⋅ Vegetarian ⋅ Dairy
£10.50
⋅ Vegetarian ⋅ Dairy
Deep-fried potatoes and cauliflower florets tossed in a thick, spiced onion-tomato gravy with kasoori meth.£10.50
⋅ Vegetarian ⋅ Dairy
Fresh fenugreek leaves and sweet corn kernels cooked in a creamy tomato-onion gravy with aromatic Indian spices.£11.50
⋅ Vegetarian ⋅ Dairy ⋅ Nuts ⋅
Melt-in–the-mouth deep-fried dumpling made with paneer, vegetables, and nuts, served in a rich, creamy and mildly spiced gravy. A timeless vegetarian favourite.£12.95
⋅ Vegetarian ⋅ Dairy ⋅
A classic, comforting dish of fresh cottage cheese in a rich, green spinach curry sauce. Perfectly paired with naan or jeera rice.£11.50
⋅ Vegetarian ⋅ Dairy ⋅
Creamy, smoky black lentils (urad dal) simmered overnight with kidney beans, cream and butter.£9.95
⋅ Vegetarian ⋅
Tender potatoes stir-fried with aromatic cumin seeds, earthy turmeric and a hint of chilli. A light, flavourful vegan favourite.£8.95
⋅ Vegetarian ⋅ Dairy ⋅ Nuts
Tandoori-grilled cottage cheese cooked in a rich, velvety spiced tomato sauce, onions and bell peppers. A must-try vegetarian favourite.£12.50
⋅ Dairy
Tender lamb braised in a rich tomato, yoghurt, and Kashmiri chilli sauce. A fragrant and deeply flavourful, medium-hot curry.£16.95
⋅ Dairy
Spicy minced meat cooked with green peas in a savoury, tomato-onion base with aromatic spices.£14.99
⋅ Nuts
Succulent chicken cooked in a creamy, mild, and savoury sauce, heavily infused with fragrant fenugreek leaves. A rich, crowd-pleasing delicacy.£14.95
⋅ Dairy
Tender chicken slow-cooked with fresh spinach, onions, tomatoes, and traditional Indian spices.£14.95
Tender, firm-texture, country-style chicken on the bone, cooked in a spicy, onion-tomato masala, a traditional home-style favourite.
£15.95
⋅ Dairy ⋅ Nuts
Tender chicken simmered in a mild, creamy coconut and almond sauce. A delicately spiced, comforting dish with a touch of sweetness.£14.95
⋅ Dairy
A smoky medley of two types of chicken, two types of lamb with king prawns, marinated in aromatic tangy spices and grilled in a traditional clay oven. Served with salads and fresh mint chutney.£14.99
⋅ Dairy ⋅ Nuts
Succulen tandoor-grilled chicken tikka in a rich, velvety onion and tomato gravy with hints of cream and authentic spices.£14.95
⋅ Dairy
Slow-braised tender lamb, intense thick sauce, bell pepper, deeply roasted spices. A bold, semi-dry curry packed with flavour.£16.95
⋅ Dairy ⋅ Nuts
Grilled chicken in a creamy, mildly spiced tomato and butter sauce.£15.95
Tender lamb shank marinated in cashew paste and yoghurt, slow-simmered in a rich, fragrant gravy infused with saffron, mace and cardamom. A luxurious, creamy dish fit for a feast.
£19.95
⋅ Dairy ⋅ Gluten ⋅ Nuts
A delicious one-pot meal of tender, spiced tiger prawn and fragrant saffron rice. Layered with aromatic herbs, crispy onion, and served with a refreshing yogurt raita.£16.95
⋅ Dairy ⋅ Nuts ⋅ Gluten
Smoky tender chicken tikka, layered with aromatic saffron basmati rice, caramelised onion, and fragrant spices.£15.95
⋅ Dairy
Succulent prawns simmered in a fragrant coconut, tamarind, and red chilli sauce. Two tender prawns cooked in a rich, spiced coconut sauce with ginger, garlic, and a hint of sour tamarind.£15.95
⋅ Dairy ⋅ Nuts
Traditional, rich, and semi-dry curry made with sautéed marinated prawns, onion, garlic and capsicum for a smoky, authentic taste.£15.95
⋅ Dairy ⋅ Nuts
Tender mutton chunks and spiced mince cooked together in a thick tomato-yogurt gravy with aromatic spices.£16.50
⋅ Dairy
Slow-cooked tender lamb in a velvety, spiced spinach puree.£16.50
⋅ Dairy ⋅ Nuts
A hot, fiery lamb curry with rich, spicy, and tangy flavours.£16.50
⋅ Dairy
Smoky, char-grilled lamb chops cooked in a fragrant tomato-based masala sauce, enriched with ginger, garlic and fresh herbs.£17.95
⋅ Dairy
Fluffy basmati rice, slow-cooked in a fragrant blend of cardamom, cloves, and cinnamon .£4.50
⋅ Vegetarian ⋅ Gluten ⋅ Dairy ⋅
Garden-fresh vegetable marinated in aromatic spice and yogurt, slow-cooked with long-grain saffron basmati rice. Served with creamy yogurt raita.£12.95
£4.00
⋅ Dairy
Aromatic cumin-flavoured basmati rice with green peas.£4.95
⋅ Dairy ⋅ Gluten ⋅ Nuts
Tender leg of lamb, long-grain basmati rice, aromatic spices, and saffron, slow-steamed to perfection. A rich, fragrant one-pot dish of traditional perfection.£15.95
⋅ Dairy ⋅ Gluten ⋅ Nuts
Marinated chicken and saffron-infused basmati rice, sealed in a traditional and rich, aromatic and savoury. Served with a side of creamy raita.£14.95
⋅ Nuts⋅
Tangy Goan fish curry, packed with aromatic spices and coconut milk, served with steaming basmati rice.£15.50
⋅ Dairy ⋅ Gluten
A crispy, flaky, and multi-layered Indian flatbread made with whole wheat flour and cooked in tandoor.£4.00
⋅ Gluten
Soft leavened bread filled with minced lamb, seasoned with authentic spices and baked in a clay oven.£4.95
⋅ Dairy ⋅ Gluten
Tandoori-baked naan loaded with melted cheddar cheese and spicy green chillies.£4.95
⋅ Gluten
Traditional Indian flatbread baked in a clay oven (tandoor).
⋅ Dairy ⋅ Nuts
Soft, leavened bread stuffed with a delicious mix of desiccated coconut, nuts and sultanas.£4.95
⋅ Dairy ⋅ Gluten
Soft and fluffy naan loaded with aromatic garlic and fiery green chillies, finished with butter.£4.95
⋅ Dairy ⋅ Gluten
Traditional Indian flatbread baked in a clay oven (tandoor).£4.00
⋅ Gluten
Nutritional and authentic whole wheat flatbread, freshly baked in our tandoor.£3.00
Fried papad topped with a tangy, vibrant mix of finely chopped onion, tomato, coriander and zesty spice Chat Masala, Kashmiri Chilli.
£3.99
£3.00
Rustic slices of red onion, tomato, cucumber, carrot and green chilli tossed with tangy lemon juice and a sprinkle of Chat Masala and Punjabi spice mix.
£5.50
A selection of seasonal mixed leaves, cherry tomatoes, cucumber, served with a classic vinaigrette.
£4.99
£3.00
⋅ Dairy
A daily, freshly prepared seasonal dish served with biryani.£3.99
⋅ Dairy
Made with cream cheese, rich chocolate chips and a hint of vanilla. Topped with chocolate ganache and white curls£8.90
330ml Bottle
£4.00
330ml Bottle
£4.00
330ml Bottle
£4.00
200ml Bottle
£4.00